Food Stories for Enhance Magazine

May 1, 2017 § Leave a comment

Kansas City Enhance was a beautiful magazine that is sadly now defunct. Thank goodness their content is still available online. I wrote feature articles and acted as food editor, hiring and providing direction to writers, and working with local chefs who provided recipes.

Inaugural Food Section, 2010

How My Family Started Eating Better,  2010

Splurge: Bacon from Schenker Farms, 2010

Apples, Broccoli, Carrots: The ABCs Come from the Farm, 2009

Local Flavors: Kansas City’s Sustainable Food Movement Is Good for Your Body and Soul, 2009

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